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(Fair warning, this is a long one!)
If you follow me on Instagram, you’ll know that yesterday I
finished my first Half Marathon!
I want to say first that I’m really proud of this
accomplishment, regardless of my time or performance. Considering that Labor Day weekend last year
I could barely run the intervals for the first week of Couch to 5k, it’s hard
to believe that less than a year later I’d be running 13.1 miles!
That being said, I have to say that my experience yesterday
was a little rough, so say the least.
Let’s start with sleep.
I had read that it’s best to wake up at least 3 hours before the gun
time for 2 reasons: 1) your natural circadian rhythm means you won’t be at your
peak performance levels until 3 hours after waking, and 2) nutrition is more
important than sleep on race morning, and you should eat 3 hours before to
allow time for proper digestion.
My alarm was set for 4:30am, but I woke up at 2:30 to pee (I
was hydrating like crazy all day Saturday because of the hot temps predicted),
and well, my mind wouldn’t turn off. I laid
in bed for the next 2 hours, unable to fall back asleep, and finally got up
around 4:15 because I realized it was a lost cause. I had slow digesting carbs for breakfast (Ezekiel
Toast with PB), and got in 20 oz of water before getting dressed and heading
out to the race.
I got to the race at about 7am, and the gun time wasn’t
until 7:45, so I took the opportunity to get in one last pee stop before the
start. I did wait in line for the porta
potties about 20 minutes or so, but it wasn’t that bad. At this point, the weather was feeling really
nice. Low 70s, cool breeze, and the air
didn’t feel too heavy. That changed
pretty quickly.
I felt really good for about the first 6 miles of the race…looking
back, this 6 mile stretch was mostly in the shade, and I think that made the
world of difference. At about mile 6,
there was a small hill, so I took the opportunity to walk up that small stretch
while taking my energy chews. I started running again at the top of the
hill, and managed to keep running through mile 8. This course is a “modified figure 8” which
essentially means that you run portions of the course multiple times. At mile 8, we actually ran past the finish
line, which is where my husband, MIL, my Dad, and his fiancé were all standing,
cheering me on. I actually got teary
when I saw them because I was really starting to feel the effects of the heat
at this point, and was questioning if I was going to make it. My amazing friend Beccah jumped in with me at
this point to run the last 5 with me, and thank god she did because I’m not
sure I would have finished without her. The
last 5 miles of this course were in direct sun, by open stretches of field with
absolutely no cloud cover or shade. At
this point, it was in the 80s, and I was already so overheated that the direct
sun made it almost unbearable. We ran
until about mile 9, when I told her I need to stop for another walk break. She was super supportive, and offered to set
her watch so we could run 5 minutes, walk 1 minute. I took her up on this offer. My legs were feeling so heavy, my lungs felt
like they couldn’t get enough air, and my heart felt like it was going to
explode. I wore my HR monitor, and my
heart was around 179 BPM for most of the race…my training runs had my BPM
between 155-163! I couldn’t drink enough
water to make my thirst go away, and every time we stopped to walk, I felt a
little dizzy and light headed. Beccah
was my personal cheerleader for the remainder of the race, encouraging me to
keep going when I really wanted to
stop. About 1.5 miles from the finish
line, I got determined. I wanted to
finish the race strong, and I told Beccah we wouldn’t be taking any more walk
breaks. She cheered me on and told me I
was doing awesome and how proud she was of me, and told me that I could do
this, and I knew I could.
Then, about a mile from the finish line, course officials
came out and told us we HAD to walk in the last mile. (WHAT!?!?) The heat was so bad, that people were passing
out all over the course, and they ran out of ambulances and medical personal to
treat to affected runners. They asked us
to walk to minimize our chance of heat-related illness. I was really bummed…but I obliged….for about
a 1/3 of a mile anyways, until the officials were out of sight. I had been
doing walking intervals throughout the last 5 miles, I knew I could push myself
safely to run the last leg of that race, and so I did. I ran the last leg into the finish line, and was
so very thankful for my Dad who handed me a bottle of water right before I
crossed the line.
My final time was 2:46:50, which I have to say I was a
little disappointed in, because my training runs had me finishing in 2:30 or
so. That being said, I’ve been training
in 40 and 50 degree temperatures up until this point, so obviously I wasn’t prepared
to run in that kind of heat. The race
course was actually scary at times, there were people passed out all over the
course, and the background was constantly filled with loud ambulance sirens or
flashing emergency vehicles racing through to get to another fallen runner. This kind of heat isn’t normal around here
during this time of year…in fact, the heat wave broke with some severe
thunderstorms last night and the highs today and tomorrow will be in the low
70s…go figure.
The setting for this race was absolutely beautiful. Gorgeous historical houses, large stretching
farm land and fields, cute neighborhoods.
But unfortunately all that sprawling farm land meant that the majority
of the race was in direct sunlight, which was not a good thing when the temps
were in the 80s. They had volunteers
with super soaker water guns every so often, that sprayed you as you ran by to
help cool you off, and had water and Gatorade stations every 2 miles or so. There was a guy that sat out in his front
yard the whole race with his garden hose to spray down runners who wanted to
cool down…the course looped by his yard 3 times, and I took advantage every
single time. At every water station, I
took 2 cups…one to drink, one to pour down my neck. Unfortunately I got some water in my shoe
pretty early on, and I developed a painful blister under my big toe on my right
foot by about mile 5. My runkeeper app,
which I had started when I crossed the start line, “skipped” and told me I was ½
mile further than I really was, for the WHOLE FREAKIN RACE. This is not the first time this has happened
to me with runkeeper, and I was really frustrated because each update from the
very beginning of the race was wrong. My
mileage, my pace, EVERYTHING. I think it
might be time to invest in a Garmin at this point, because that really threw me
off. Another mistake I made was not
wearing my hydration belt; I had been training with it, but figured there would
be enough water stations that I wouldn’t need to carry my own. I could have used every bit of water I could
get my hands on, and by mile 9 they were running out of cups so they were only
giving runners 1 cup each and asking you to stop to refill once you finished
the first cup (I didn’t want to “stand still” to do this, so this didn’t happen
for me!)
All of this being said, I’m still going to do this
again. I had actually already signed up
for my 2nd half before even running my first, the Providence Rock N’
Roll half on my birthday, September 29th. My awesome pal Liz got me to sign up for this
one, so hopefully the weather will be better and training through the summer
will help get my lungs used to the higher temperatures just in case. I am not one of those people who loves
running while I’m doing it. I’ve never
gotten the runners high that people talk about.
But I’m pretty damn proud of myself once is over, to tell people what I’ve
accomplished. Call it what you will, but
I think I like to run because I like the feeling of accomplishment when I’m
done. I don’t love every second of it,
but I feel like I’m proving something when I’ve done it, so I’ll keep on doing
it. Today I’m sore and I’m walking like
an old lady, but I survived, and now I guess I’ll have a time to beat for my
next race!
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